- Prep Time
- 5 mins
- Total Time
- 10 mins
- Portions
- 4
Ingredients
- 2 tasses
- de cidre
- 500 mL
- ½ tasse
- de whisky canadien
- 125 mL
- 1 tasse
- de soda au gingembre
- 250 mL
- 4
- fines tranches de pomme Granny Smith
- 4
- quartiers de citron
Directions
Step 1
Remplirquatreverres à whisky de glaçons. Répartir le cidre et le whisky dans les verres. Verser dans chacun 60 ml (1/4 tasse) de soda au gingembre. Garnir des tranches de pomme et des quartiers de citron.
Tip
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Nutrition Facts
- Nutrition Description:
- Par portion (1/4 de la recette):
- Calories:
- 150
- Carbs:
- 19 g
- Sugar:
- 17 g
- Sodium:
- 10 mg