- Prep Time
- 5 mins
- Total Time
- 10 mins
- Serves
- 4
Ingredients
- 1
- round slice watermelon (about 1-in./2.5-cm thick, 8-in/20-cm diameter)
- 1/3 cup
- dried cherries
- 75 mL
- 2 tbsp
- flaked coconut
- 30 mL
- 2 tbsp
- sliced almonds
- 30 mL
- 3 tbsp
- Greek vanilla yogourt
- 45 mL
Directions
Step 1
Place watermelon round on serving plate. Sprinkle with cherries, coconut and almonds. Drizzle with yogourt.
Step 2
Cut watermelon into quarters to serve.
Tip
For larger “pizza,” double the topping quantities and use 12-in. (30-cm) diameter round watermelon slice.
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Nutrition Facts
- Nutrition Description:
- Per serving (1/4 of the recipe)
- Calories:
- 90
- Fat:
- 2 g
- Saturated Fat:
- 1 g
- Carbs:
- 17 g
- Fibre:
- 4 g
- Sugar:
- 11 g
- Protein:
- 2 g
- Sodium:
- 15 mg
