- Prep Time
- 5 mins
- Total Time
- 10 mins
- Serves
- 6
Ingredients
- 2 tbsp
- Sensations by Compliments Italian Herbs Paste
- 30 mL
- 1
- Sensations by Compliments Multigrain Thin Crust Pizza
- 1 pkg
- Sensations by Compliments Prosciutto
- 100 g
- 1 pkg
- Compliments Double Cream Brie, sliced
- 200 g
- 2
- pears, cored and sliced
- 1 cup
- baby arugula
- 250 mL
Directions
Step 1
Preheat the broiler or a lightly oiled grill pan to high. Broil or grill crust, 2 mins per side, or until golden in spots.
Step 2
Spread Italian herbs paste evenly over warm crust, then layer prosciutto, brie and pear slices overtop; top with arugula to serve.
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Nutrition Facts
- Nutrition Description:
- Per serving (1/6 of recipe):
- Calories:
- 360
- Fat:
- 17 g
- Saturated Fat:
- 7 g
- Carbs:
- 34 g
- Fibre:
- 3 g
- Sugar:
- 7 g
- Cholesterol:
- 50 mg
- Protein:
- 17 g
- Sodium:
- 990 mg