- Prep Time
- 5 mins
- Total Time
- 25 mins
- Makes
- 24 cookies
Ingredients
- 2 1/2 cups
- Compliments Quick Oats
- 625 mL
- 1 cup
- all-purpose flour
- 250 mL
- 1/2 cup
- wheat bran
- 125 mL
- 1 1/2 cups
- Compliments Five Fruit Medley
- 375 mL
- 1 1/2 tsp
- baking powder
- 7 mL
- 1 tsp
- cinnamon
- 5 mL
- 1/2 tsp
- salt
- 2 mL
- 1 cup
- butter, at room temperature
- 250 mL
- 1 cup
- packed golden brown sugar
- 250 mL
- 2
- eggs
- 1/2 tsp
- vanilla
- 2 mL
Directions
Step 1
Preheat oven to 350°F (180°C). In a medium bowl, mix oats, flour, wheat bran, dried mixed fruit, baking powder, cinnamon and salt. In a large bowl, beat butter and brown sugar until well blended. Beat in eggs and vanilla. Stir oat mixture into butter mixture until well combined.
Step 2
Use hands to roll dough into 2–inch (5 cm) round balls; place about 3 inches (8 cm) apart on a parchment paper-lined baking sheet. Press balls into thick discs. Bake for 15 minutes, or until edges are golden brown.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutrition Facts
- Nutrition Description:
- 1 cookie
- Calories:
- 190
- Fat:
- 9 g
- Saturated Fat:
- 5 g
- Carbs:
- 27 g
- Fibre:
- 2 g
- Cholesterol:
- 35 mg
- Protein:
- 3 g
- Sodium:
- 135 mg
