- Prep Time
- 10 mins
- Cooking Time
- 1 h
- Total Time
- 1 h 20 m
- Serves
- 8
Ingredients
- 8
- Compliments Celebrate Canada Birthday Cookies
- 1/2 cup
- vanilla ice cream, softened
- 125 mL
- 1/2 cup
- finely chopped toasted pistachios
- 125 mL
Directions
Step 1
Separate cookies by gently twisting them apart. Scoop 1 tbsp (15 mL) ice cream on top of 8 halves, spreading ice cream evenly. Cap with remaining cookie halves. Roll ice cream exposed on sides in chopped pistachios.
Step 2
To avoid melting, freeze each cookie sandwich as it is completed. Leave batch in freezer 1 hr. to firm up.
Tip
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Nutrition Facts
- Nutrition Description:
- Per serving (1/8 of the recipe):
- Calories:
- 130
- Fat:
- 7 g
- Saturated Fat:
- 2 g
- Carbs:
- 15 g
- Fibre:
- 1 g
- Sugar:
- 8 g
- Cholesterol:
- 5 mg
- Protein:
- 2 g
- Sodium:
- 40 mg