- Prep Time
- 10 mins
- Total Time
- 25 mins
- Serves
- 8
Ingredients
- 3 tbsp
- Compliments Canola Oil
- 45 mL
- 3 tbsp
- Compliments White Vinegar
- 45 mL
- 1 tbsp
- Compliments Prepared Mustard
- 15 mL
- 1 clove
- garlic, minced
- 4 tsp
- sugar
- 20 mL
- 1 tsp
- salt
- 5 mL
- 1/4 tsp
- pepper
- 1 mL
- 1 bag
- Compliments Coleslaw
- 454 g
- 2 tbsp
- finely chopped fresh parsley
- 30 mL
- 1/2 tsp
- celery seeds
- 2 mL
Directions
Step 1
In large bowl, whisk together oil, vinegar, mustard, garlic, sugar, salt and pepper. Toss with coleslaw mix. Stir in parsley and celery seeds. Let stand 10 min. before serving.
Tip
Substitute celery seeds with mustard seeds.
Serve as a side with pulled pork, ribs, barbecue chicken or brisket.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutrition Facts
- Nutrition Description:
- Per serving (1/8 of the recipe):
- Calories:
- 70
- Fat:
- 5 g
- Carbs:
- 6 g
- Fibre:
- 1 g
- Sugar:
- 4 g
- Protein:
- 1 g
- Sodium:
- 300 mg
