Five Ways

Tips - Skills - How - Tos

5 Ways to Better Baking

Beat

Know when whipped egg whites are the correct stiffness to turn into crisp meringues.

Cream

Learn what "creaming" butter and sugar means. Hint: no cream is actually used.

Line

Parchment paper ensures cakes slip easily out of pans. Here's pointers on lining straight-sided and round pans.

Measure

Baking is precise. Select the right measuring tools for wet and dry ingredients. Your cakes will thank you.

Roll

How to work with cookie dough like a pro. There's more to it than just wielding a rolling pin.

Make These Tested Recipes with Your New Skills

A big plate filled with Bhaji and two small dips, two full smaller plates, and two full glasses with wheat stalks as decoration.

Total Time 40 Minutes
Prep Time 15 Minutes

Onion and Red Carrot Bhaji

Freshly made waffles topped with pitted cherries cut in half.

Total Time 35 Minutes
Prep Time 20 Minutes

Yogurt Waffles

A bundt cake with a stick toffee glaze and fresh figs on top, a bowl of the toffee glaze, and a slice on another plate with a fork and a couple pieces of fig.

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Total Time 190 Minutes
Prep Time 40 Minutes

Sticky Date and Fig Yogurt Cake

Plate of stir fry vegetables on marble surface

Total Time 35 Minutes
Prep Time 20 Minutes

Kung Pao Vegetables

Total Time 13 Minutes
Prep Time 10 Minutes

Longevity Noodles

Total Time 180 Minutes
Prep Time 15 Minutes

Chicken Tikka Masala

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5 Ways to Better Baking

Beat

Cream

Line

Measure

Roll