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Prep Time
10 mins
Total Time
15 mins
Serves
6

Ingredients

2 tbsp
olive oil
30 mL
1/2
batch Perfect Pizza Dough (see recipe at Sobeys.com), rolled out to 12-in. (30 cm) circle
2 cups
sliced tomatoes
1 pkg
Compliments Fresh Basil, torn into pieces
1 tub
fresh bocconcini, sliced
200 g

Directions

Step 1

Preheat the broiler or a lightly oiled grill pan to high. Brush both sides of crust with the olive oil and broil or grill, 2 mins per side, or until bubbly and rigid.

Step 2

Layer tomato slices and bocconcini slices onto warm crust; top with basil to serve.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

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Nutrition Facts

Nutrition Description:
Per serving (1/6 of the recipe)
Calories:
280
Fat:
13 g
Saturated Fat:
6 g
Carbs:
32 g
Fibre:
2 g
Sugar:
2 g
Cholesterol:
30 mg
Protein:
8 g
Sodium:
200 mg
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