- Level
- very easy
- Prep Time
- 20 mins
- Total Time
- 35 mins
- Serves
- 4
Ingredients
- 2 cups
- all purpose flour
- 500 ml
- 1⁄3 cup
- cornstarch
- 80 ml
- 2 tsp
- baking powder
- 10 ml
- 1⁄4 cup
- maple syrup
- 60 ml
- 3
- eggs
- 1⁄2 cup
- canola oil
- 125 ml
- 1 ⅓ cup
- Siggi’s 3.25% vanilla skyr yogurt
- 400 g
- 1 cup
- 2% milk
- 250 ml
- 12
- cherries, pitted
Directions
Step 1
In a large bowl, mix flour with cornstarch and baking powder.
Step 2
In another bowl, whisk maple syrup and eggs. Gradually add the oil, half the Siggi’s 3.25% vanilla skyr yogurt and the milk while whisking.
Step 3
Gradually incorporate the wet ingredients to the dry ingredients and whisk until smooth.
Step 4
Preheat waffle iron according to manufacturer’s instructions.
Step 5
Spray the waffle iron grill with oil. Pour about 3/4 cup (180 ml) of batter into the waffle iron. Bake for 3 to 4 minutes, until the waffle is golden and crisp. Set aside on a plate. Repeat with remaining batter to make four waffles.
Step 6
Serve waffles with remaining skyr. Top with cherries.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
