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Discover more recipes, menus & inspiration in the Merry Maker Holiday Guide!

The taste of takeout with a pinch of home! Whether you’re looking to surprise your holiday crowd with a twist on the traditional Christmas dinner, or if you just want to treat yourself after a busy holiday day, these made-at-home takeout recipes may not show all the holiday spirit, but they deliver joy in every bite.

Two plates of beef and broccoli on a bed of rice with a side of potstickers

1. Beef & Broccoli

Is the season of giving taking up most of your time? Fret not! Juicy beef and crisp-tender broccoli come together in a quick and easy homemade take on a takeout staple. For added holiday coziness, sprinkle sesame seeds and serve it alongside garlic fried rice—a meal that’s as festive as it is comforting!

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 Plate of chicken tikka masala on a bed of rice with a  side of naan

2. Chicken Tikka Masala

Want to spice up the holiday table? Let the tanginess of bold spices and the creaminess of tomato sauce warm you up this holiday season! Forget the takeout and bring the flavour home with this Chicken Tikka Masala recipe. Serve with basmati rice or naan for dipping, and watch as your guests come back for more!

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Chicken shawarma on a plate with tomatoes, onion and cucumber slices. Loaf pan beside

3. Loaf Pan Chicken Shawarma

Not into celebrating the holidays but still want a merry tasty meal? This Loaf Pan Chicken Shawarma is not only spiced to perfection and roasted to a crisp, but also served with a delicious yogurt tahini sauce and fresh veggies. This fakeout brings all the flavour of your favourite shawarma joint, but with a taste of home.

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Bowl of vegetable Singapore noodles with a side of spring rolls and bok choy.

4. Vegetable Singapore Noodles

A tasty holiday dinner is the one EVERYONE gets to enjoy! Skip the classics and surprise all of your guests with a vegan Vegetable Singapore Noodles recipe. This takeout staple brings together curry and veggies for a flavour-packed meal that’s perfect for any table. This dish is a sure thing for your next gathering.

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Sliced pork katsu on blue plate with a side of rice. Full pieces of katsu to the side on a blue serving platter

5. Pork Katsu

Flavours from the other side of the world with a taste of home! Golden and crunchy on the outside with a juicy centre, this quick Pork Katsu recipe is exactly what you need after a long day during the holiday season. And with a zesty Tonkatsu sauce, it delivers all the takeout thrills!

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Discover more recipes, menus & inspiration in the Merry Maker Holiday Guide!

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